Description
Satisfy your sweet tooth with this easy 3 Ingredient Apple Cake! This delightful dessert combines the natural sweetness of fresh apples with a moist yellow cake mix, creating a treat that’s perfect for any occasion. Whether you’re hosting a gathering, enjoying a family dinner, or simply treating yourself at home, this simple recipe will fill your kitchen with an irresistible aroma. With just three ingredients, you can whip up a cake that looks impressive and tastes heavenly. Serve it warm, dusted with powdered sugar, or pair it with whipped cream or vanilla ice cream for an extra indulgent touch. Get ready to enjoy a slice of comfort in every bite!
Ingredients
Scale
- 1 box yellow cake mix
- 2 cups fresh apples, peeled and chopped
- 3 large eggs
Instructions
- Preheat your oven to 350°F (175°C) and grease a 9×13 inch baking pan.
- Peel and chop the apples into uniform 1/2-inch pieces.
- In a mixing bowl, combine the yellow cake mix, chopped apples, and eggs until well blended.
- Pour the batter into the prepared baking pan and spread evenly.
- Bake for 35-40 minutes or until golden brown and set in the center; check doneness with a toothpick.
- Allow to cool for about 10 minutes before serving. Dust with powdered sugar if desired.
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (approximately 80g)
- Calories: 180
- Sugar: 12g
- Sodium: 250mg
- Fat: 4g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 70mg