Description
Indulge in the delightful simplicity of this 4 Ingredient Blueberry Cobbler, a dessert that combines juicy blueberries with a buttery cake mix topping. Perfect for any occasion, this easy-to-make cobbler is not only delicious but also requires minimal effort and cleanup. Just four ingredients come together to create a warm, comforting treat that’s ideal served with a scoop of vanilla ice cream or a dollop of whipped cream. Whether you’re using fresh or frozen blueberries, this versatile dessert promises to impress family and friends alike. Get ready to enjoy a sweet burst of flavor in every bite!
Ingredients
Scale
- 3 cups blueberries (fresh or frozen)
- ½ cup granulated sugar
- ½ cup butter (melted)
- 15.25 oz yellow cake mix
Instructions
- Preheat your oven to 350°F and spray a 9×13 baking dish with non-stick cooking spray.
- Place the blueberries in the prepared baking dish and sprinkle the granulated sugar over them; stir gently.
- In a mixing bowl, combine melted butter with the cake mix until crumbly.
- Evenly crumble the mixture over the blueberry layer.
- Bake for about 40 minutes until golden brown and bubbly.
- Let cool slightly before serving; enjoy it warm topped with ice cream or whipped cream.
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/8 of cobbler (approx. 105g)
- Calories: 290
- Sugar: 19g
- Sodium: 210mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg