3 Ingredient Air Fryer Bagels
These 3 Ingredient Air Fryer Bagels are the perfect solution for a quick and easy breakfast or snack. Made with just three main ingredients, they are light, fluffy, and customizable with your favorite toppings. In under 20 minutes, you can enjoy these delicious bagels that are suitable for any occasion, from brunch gatherings to busy weekday mornings.
Why You’ll Love This Recipe
- Quick Preparation: You can whip up these bagels in just 25 minutes, making them a great option for those busy mornings.
- Few Ingredients: With only three main ingredients, this recipe is straightforward and budget-friendly.
- Customizable Toppings: Whether you prefer savory or sweet, you can customize your bagels with various toppings such as Everything Bagel Seasoning or sesame seeds.
- Gluten-Free Option: This recipe easily adapts to gluten-free needs without sacrificing flavor or texture.
- Healthy Choice: Packed with protein from Greek yogurt, these bagels make a nutritious breakfast option.
Tools and Preparation
Before you start making your Air Fryer Bagels, gather the essential tools you’ll need. Having everything ready will streamline the process and ensure successful baking.
Essential Tools and Equipment
- Mixing bowl
- Fork or rubber spatula
- Well-floured surface
- Air fryer
- Small bowl for egg wash
Importance of Each Tool
- Mixing Bowl: A good mixing bowl allows you to combine ingredients thoroughly without spilling.
- Air Fryer: This tool cooks the bagels evenly and quickly while giving them a crispy exterior.
- Well-Floured Surface: Ensuring that your surface is well-floured helps prevent sticking during kneading and shaping.
Ingredients
For Regular Bagels
- 1 cup all-purpose flour
- 2 teaspoons baking powder (optional for extra fluffy bagels)
- 1/4 teaspoon kosher salt
- 1 cup plain Greek yogurt
- 1 large egg (for egg wash)
- Optional toppings: Everything Bagel Seasoning, Sesame Seeds, Poppy Seeds
For Gluten-Free Bagels
- 1 cup gluten-free all-purpose flour
- 2 teaspoons baking powder (gluten-free)
- 1/4 teaspoon kosher salt
- 1 cup plain Greek yogurt
- 1 egg white (whisked until frothy)
- Everything Bagel Seasoning (optional)
How to Make 3 Ingredient Air Fryer Bagels
Step 1: Prepare the Dough
- In a medium-size bowl, combine the flour, baking powder, and salt.
- Add in the Greek yogurt. Mix using a fork or your hands until the dough is wet but slightly crumbly with larger pieces.
Step 2: Knead and Shape the Dough
- Turn the dough onto a well-floured surface.
- Knead it into a smooth ball.
- Divide the dough into four equal pieces.
Step 3: Form Bagels
- Roll each piece into a log about 5-6 inches long and 3/4 inch wide.
- Form each log into a circle and pinch the ends together.
Step 4: Apply Egg Wash
- In a small bowl, mix the egg yolk with some water to create an egg wash.
- Brush this mixture all over each bagel’s top and middle area.
- Add optional toppings if desired.
Step 5: Air Fry the Bagels
- Preheat your air fryer to 350 degrees F.
- Spray the air fryer basket with olive oil spray.
- Place formed bagels in a single layer about 2 inches apart.
- Cook for about 10 minutes until golden brown; check around 8-9 minutes to avoid overcooking.
Step 6: Cool and Serve
- Remove bagels from the air fryer.
- Let them cool for about 5-10 minutes before slicing and adding your favorite toppings.
Enjoy your warm, homemade 3 Ingredient Air Fryer Bagels, perfect for any meal of the day!
How to Serve 3 Ingredient Air Fryer Bagels
These delicious and fluffy 3 Ingredient Air Fryer Bagels are perfect for any meal. You can enjoy them for breakfast, lunch, or even as a snack. Here are some creative serving suggestions to make the most out of your bagels.
Classic Cream Cheese Spread
- Cream cheese: A simple spread that pairs perfectly with bagels. Try flavored varieties like chive or herb for added taste.
- Whipped cream cheese: Light and airy, this version makes spreading easy and adds a touch of sweetness.
Avocado Toast
- Smashed avocado: Top your bagel with smashed avocado, a sprinkle of salt, and chili flakes for a healthy option.
- Avocado and tomato: Combine sliced avocado with fresh tomatoes for a refreshing twist.
Breakfast Sandwich
- Egg and cheese: Layer a fried egg and your favorite cheese for a satisfying breakfast sandwich.
- Bacon or sausage: Add crispy bacon or sausage patties for extra flavor and protein.
Sweet Options
- Nut butter: Spread almond or peanut butter on your bagel for a protein-rich snack.
- Fruit preserves: A dollop of fruit preserves or jelly can turn your bagel into a sweet treat.
Salad Topping
- Salad greens: Use bagels as a base for salads by adding greens, olives, and feta cheese.
- Hummus spread: Spread hummus on your bagel and top it with fresh veggies.
How to Perfect 3 Ingredient Air Fryer Bagels
Making perfect 3 Ingredient Air Fryer Bagels requires attention to detail. Here are some tips to ensure they come out light and fluffy every time.
- Knead gently: Avoid over-kneading the dough; you want it to be tender.
- Use Greek yogurt: This ingredient adds moisture and helps achieve the desired texture.
- Preheat the air fryer: Ensuring your air fryer is preheated will help the bagels cook evenly.
- Check doneness early: Keep an eye on the bagels around the 8-minute mark to prevent burning.
- Customize toppings: Get creative with toppings like everything seasoning, sesame seeds, or poppy seeds for added flavor.
- Cool before slicing: Letting the bagels cool allows them to set properly, making slicing easier.
Best Side Dishes for 3 Ingredient Air Fryer Bagels
Pairing side dishes with your 3 Ingredient Air Fryer Bagels can enhance your meal experience. Here are some tasty options to consider.
- Fresh Fruit Salad: A mix of seasonal fruits adds freshness and complements the savory flavors of the bagel nicely.
- Yogurt Parfait: Layer yogurt with granola and berries for a nutritious side that’s both filling and flavorful.
- Oven-Roasted Vegetables: Seasoned vegetables roasted in the oven provide a crunchy contrast to soft bagels.
- Chips and Salsa: A light snack that brings zest; opt for corn chips paired with fresh salsa for crunch.
- Soup: A warm bowl of soup pairs wonderfully with bagels, especially creamy varieties like tomato bisque.
- Pickles: Crunchy pickles add acidity, balancing the richness of any spreads used on the bagels.
Common Mistakes to Avoid
Making 3 Ingredient Air Fryer Bagels can be simple, but there are a few common pitfalls. Avoid these mistakes to ensure your bagels turn out perfectly.
- Neglecting the Kneading: Proper kneading is essential for a smooth dough. If you skip this step, your bagels may end up dense. Spend a few minutes kneading until the dough is smooth.
- Incorrect Measurements: Baking is precise. Using too much or too little of an ingredient can ruin your bagels. Always measure ingredients accurately for the best results.
- Skipping the Egg Wash: The egg wash not only gives your bagels a beautiful golden color but also helps toppings stick. Don’t skip this step if you want that appealing finish!
- Overcrowding the Air Fryer: Placing too many bagels in the air fryer at once can lead to uneven cooking. Make sure to space them out, giving each bagel enough room.
- Ignoring Cooking Time: Different air fryers cook at varying speeds. Check your bagels around 8-9 minutes to prevent overcooking and ensure they are just right.
Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container for up to 3 days.
- Use parchment paper between layers if stacking to prevent sticking.
Freezing 3 Ingredient Air Fryer Bagels
- Freeze in a single layer on a baking sheet before transferring to a freezer-safe bag.
- They can be frozen for up to 2 months.
Reheating 3 Ingredient Air Fryer Bagels
- Oven: Preheat oven to 350°F and bake for about 5-7 minutes until warm.
- Microwave: Heat on medium power for 15-20 seconds. Be cautious not to overheat.
- Stovetop: Warm in a skillet over low heat for a few minutes on each side.
Frequently Asked Questions
How do I make gluten-free 3 Ingredient Air Fryer Bagels?
You can substitute regular flour with gluten-free all-purpose flour and follow the same recipe instructions.
Can I add toppings to my bagels?
Yes! Feel free to customize your bagels with toppings like Everything Bagel Seasoning, sesame seeds, or poppy seeds before air frying.
What is the best way to store leftover bagels?
Store any leftover bagels in an airtight container in the refrigerator for up to three days or freeze them for longer storage.
How long does it take to cook 3 Ingredient Air Fryer Bagels?
These bagels typically take about 10 minutes in the air fryer at 350°F, but check them around the 8-minute mark.
Final Thoughts
These 3 Ingredient Air Fryer Bagels are not only quick and easy but also light and fluffy. Their versatility allows you to customize toppings as per your taste, making them perfect for any breakfast table. Give them a try today!
Breakfast
3 Ingredient Air Fryer Bagels
- Total Time: 20 minutes
- Yield: Makes 4 servings 1x
Description
Indulge in the joy of homemade 3 Ingredient Air Fryer Bagels, a delightful breakfast or snack that you can whip up in under 20 minutes. These bagels are light, fluffy, and incredibly easy to make with just three simple ingredients: flour, Greek yogurt, and baking powder. Whether you’re hosting a brunch gathering or need a quick weekday meal, these customizable bagels cater to every palate. Top them with your favorites like Everything Bagel Seasoning or sweet options like fruit preserves for a delicious twist. Enjoy the warm aroma and irresistible taste of fresh bagels right from your air fryer!
Ingredients
- 1 cup all-purpose flour (or gluten-free flour)
- 2 teaspoons baking powder
- 1 cup plain Greek yogurt
- 1/4 teaspoon kosher salt
- Optional toppings: Everything Bagel Seasoning, sesame seeds
Instructions
- In a mixing bowl, combine flour, baking powder, and salt.
- Add Greek yogurt and mix until the dough is slightly crumbly.
- Knead the dough on a floured surface until smooth; divide into four pieces.
- Shape each piece into a log, form into circles, and pinch ends together.
- Brush with an egg wash and sprinkle toppings if desired.
- Preheat air fryer to 350°F and cook for about 10 minutes until golden brown.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Breakfast
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 bagel (75g)
- Calories: 130
- Sugar: 2g
- Sodium: 150mg
- Fat: 2g
- Saturated Fat: 0g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 7g
- Cholesterol: 5mg
