Description
Indulge in the warmth and comfort of Amazing Classic Pumpkin Muffins, a delightful treat perfect for any occasion. These moist and flavorful muffins are infused with a blend of warm spices, making them an irresistible choice for breakfast, snacks, or festive gatherings. Whether enjoyed fresh out of the oven or packed for lunch, they promise a cozy experience that captures the essence of fall. Easy to make and wonderfully versatile, you can add your favorite mix-ins like nuts or chocolate chips to personalize each batch. Get ready to enjoy every scrumptious bite!
Ingredients
Scale
- 1 ½ cups all-purpose flour
- 1 teaspoon baking soda
- ½ teaspoon salt
- 1 teaspoon ground cinnamon
- ½ teaspoon ground nutmeg
- ¼ teaspoon ground cloves
- ¼ teaspoon ground ginger
- 1 cup granulated sugar
- ½ cup packed light brown sugar
- ½ cup vegetable oil
- 2 large eggs
- 1 cup pumpkin puree (canned or fresh)
- ½ cup milk
Instructions
- Preheat your oven to 375°F (190°C) and line a muffin tin with paper liners.
- In a large bowl, whisk together the dry ingredients: flour, baking soda, salt, and spices.
- In another bowl, combine the wet ingredients: sugars, oil, eggs, pumpkin puree, and milk.
- Pour the wet mixture into the dry ingredients and stir until just combined; do not overmix.
- Divide the batter into muffin cups, filling each about two-thirds full.
- Bake for 18-22 minutes until a toothpick inserted comes out clean.
- Allow muffins to cool before serving.
- Prep Time: 15 minutes
- Cook Time: 22 minutes
- Category: Breakfast/Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 muffin (75g)
- Calories: 210
- Sugar: 15g
- Sodium: 160mg
- Fat: 9g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg