Description
Banana Split Fluff Salad is a delightful, creamy dessert that captures the essence of a classic banana split in a fluffy form. This irresistible treat combines the sweet flavors of bananas, luscious whipped topping, and tangy pineapple, creating a perfect balance of textures and tastes. Ideal for potlucks, picnics, or simply satisfying sweet cravings, this dessert salad is sure to impress both kids and adults alike. With vibrant colors and an easy preparation method, it’s a fun addition to any gathering. Plus, it’s customizable—add your favorite fruits or nuts for a personal touch!
Ingredients
Scale
- 1 package (3.4 oz) quick-set banana pudding mix
- 1 can (20 oz) crushed pineapple (undrained)
- 1 tub (8 oz) whipped topping (thawed)
- 1 heaping cup small marshmallows
- ½ cup finely chopped walnuts (reserve 2 tbsp for garnish)
- ¼ cup tiny chocolate bits (reserve 1 tbsp for garnish)
- 2 fresh bananas (sliced)
- 2 jars (10 oz each) maraschino cherries (halved)
Instructions
- In a large mixing bowl, combine the banana pudding mix with crushed pineapple until thick.
- Gently fold in the thawed whipped topping until blended.
- Mix in the small marshmallows, most of the walnuts and chocolate bits, banana slices, and halved cherries.
- Chill in the refrigerator for at least one hour to enhance flavors.
- Serve chilled, garnishing with reserved walnuts and chocolate bits.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Dessert
- Method: Chilling
- Cuisine: American
Nutrition
- Serving Size: 1 cup (approximately 150g)
- Calories: 230
- Sugar: 19g
- Sodium: 90mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg