Description
Whip up a delightful batch of Birthday Cake Protein Cookie Dough that both kids and adults will adore! This no-bake treat combines the festive flavors of cake mix with protein powders to create a fun, guilt-free dessert that’s perfect for celebrations or a sweet snack anytime. With each serving offering 7 grams of protein, you can indulge your sweet tooth while still staying on track with your health goals. Plus, it’s quick to prepare, making it an ideal activity to enjoy with the little ones in your life. Add colorful sprinkles for an extra touch of joy, and enjoy this versatile treat straight from the bowl or as a topping on yogurt or pancakes.
Ingredients
Scale
- 3/4 cup Pillsbury Funfetti Cake Mix
- 6 tbsp Dymatize Elite Vanilla Casein Protein Powder
- 2 tbsp Cellucor Whipped Vanilla Whey Protein Powder
- 1/3 cup light brown sugar
- 1/4 cup unsalted butter, softened
- 1/4 cup unsweetened vanilla almond milk
- 1/4 tsp almond extract
- 2 tbsp rainbow sprinkles
Instructions
- Heat treat the cake mix by microwaving it for 30 seconds in a microwave-safe bowl. Stir and set aside to cool.
- In a mixing bowl, cream together softened butter and light brown sugar until fluffy.
- Add protein powders, cooled cake mix, almond extract, and almond milk; mix until just combined.
- Gently fold in rainbow sprinkles.
- Serve immediately or store in an airtight container.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 10g
- Sodium: 90mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 1g
- Protein: 7g
- Cholesterol: 20mg