Description
Indulge in the decadent delight of Butterfinger Balls, a no-bake treat that combines rich peanut butter, crunchy Butterfinger candy bars, and graham cracker crumbs, all enveloped in smooth chocolate. These irresistible bites are perfect for any occasion—be it birthday parties, holiday gatherings, or simply as a sweet snack at home. Not only are they quick and easy to make, but they also provide a fun activity for kids who can help roll the balls and add their favorite toppings. With just 15 minutes of prep time and no baking required, you’ll have a platter of these heavenly morsels ready to impress your guests in no time!
Ingredients
Scale
- 4 tablespoons softened butter
- 1 teaspoon vanilla extract
- 1 cup peanut butter (avoid natural varieties)
- ¾ cup graham cracker crumbs
- ½ cup crushed Butterfinger bars
- 8 ounces chocolate bark or chocolate chips
Instructions
- In a mixing bowl, blend softened butter and peanut butter using an electric mixer until creamy.
- Mix in vanilla extract until combined.
- Gradually add powdered sugar while mixing on low speed; scrape down sides to ensure even blending.
- Fold in graham cracker crumbs and crushed Butterfinger bars.
- Line a cookie sheet with parchment paper; scoop out dough (about 1 to 1½ tablespoons) and roll into balls.
- Freeze the balls for about 30 minutes until firm.
- Melt chocolate in a microwave-safe bowl using short intervals to avoid overheating.
- Coat each ball in melted chocolate; sprinkle with additional toppings if desired.
- Allow to set before serving.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 130
- Sugar: 8g
- Sodium: 35mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 5mg