Description
Indulge in the rich, smoky goodness of Cajun Alfredo Sauce, a versatile and creamy delight that transforms any meal into a flavor-packed experience. This easy-to-make sauce combines heavy cream and parmesan cheese with zesty lemon and bold Cajun spices, making it perfect for pasta, grilled seafood, or even roasted vegetables.
Ingredients
- Unsalted butter
- Heavy cream
- Cajun seasoning
- Kosher salt
- Freshly grated parmesan cheese
- Lemon zest
- Smoked paprika
- Onion powder
- Garlic powder
Instructions
- Melt unsalted butter in a large skillet over low heat until frothy.
- Stir in heavy cream and Cajun seasoning; simmer on low for 5 to 6 minutes.
- Remove from heat, add lemon zest, and gradually mix in parmesan cheese until melted and smooth.
- Toss with your favorite cooked pasta or serve over grilled fish or veggies.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Main
- Method: Stovetop
- Cuisine: Cajun
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 320
- Sugar: 1g
- Sodium: 520mg
- Fat: 28g
- Saturated Fat: 17g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 12g
- Cholesterol: 70mg