Description
Cream Cheese and Bacon Stuffed Doritos Chicken is a deliciously indulgent dish that combines tender chicken breasts with a creamy filling made from chive and onion cream cheese, savory bacon, and topped with crushed Doritos for that perfect crunch. This recipe is not just a meal; it’s an experience that will leave your family and friends raving. Ideal for weeknight dinners or special occasions, this dish brings comfort food to the next level with its unique flavor profile. The delightful combination of crispy Doritos, rich creaminess, and savory bacon makes each bite unforgettable.
Ingredients
Scale
- 7.5 oz chive and onion cream cheese
- 10.5 oz Campbell's condensed cream of bacon soup
- 1 cup shredded mozzarella cheese
- 1/2 cup real bacon bits
- 4 boneless, skinless chicken breasts
- 1 egg
- 1/2 cup crushed Doritos
Instructions
- Preheat the oven to 375°F (190°C).
- In a mixing bowl, combine cream cheese and cream of bacon soup. Blend until smooth.
- Add mozzarella cheese and bacon bits; mix until well combined.
- Slice each chicken breast horizontally to create a pocket.
- Stuff the chicken breasts with the cream cheese mixture and fold over.
- Place in a greased baking dish, brush tops with beaten egg, and sprinkle with crushed Doritos.
- Bake for approximately 33 minutes or until the chicken reaches an internal temperature of 165°F.
- Prep Time: 15 minutes
- Cook Time: 33 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 stuffed chicken breast (approximately 200g)
- Calories: 420
- Sugar: 3g
- Sodium: 910mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 35g
- Cholesterol: 110mg