Description
Deep Dish Pizza Cupcakes are a delightful twist on traditional pizza, offering all the flavors you love in a fun, bite-sized form. Perfect for gatherings, game days, or cozy family nights, these mini pizzas are easy to make and fully customizable with your favorite toppings. With a simple preparation process and endless variation possibilities, you’ll be able to impress your guests while satisfying your cravings.
Ingredients
Scale
- 1 (8-oz) can refrigerated crescent rolls (seamless sheet recommended)
- ½ cup pizza sauce
- 1 cup shredded mozzarella cheese
- ½ tsp garlic powder
- Assorted toppings (e.g., pepperoni, ham, sausage, peppers, onions, mushrooms)
Instructions
- Preheat the oven to 375°F.
- Spray 8 muffin cups with cooking spray. Cut the crescent roll dough into 8 squares and press each square into the muffin cups to form a crust.
- Add 1 tablespoon of mozzarella cheese and 1 tablespoon of pizza sauce into each cup.
- Layer remaining cheese and desired toppings over the sauce. Sprinkle garlic powder on top.
- Bake for 15-18 minutes until golden brown.
- Remove from the pan carefully and serve hot.
- Prep Time: 10 minutes
- Cook Time: 18 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cupcake (50g)
- Calories: 150
- Sugar: 2g
- Sodium: 350mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 10mg