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Greek Spice Blend

Greek Spice Blend


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  • Author: Emma
  • Total Time: 0 hours
  • Yield: Approximately 10 servings (30g total blend) 1x

Description

Elevate your culinary creations with this homemade Greek Spice Blend, a delightful medley of dried herbs and spices that adds a savory, earthy, and aromatic flair to your meals. This versatile seasoning mix is perfect for everything from weeknight dinners to special gatherings, bringing the essence of the Mediterranean into your kitchen. With just a few simple ingredients and minimal preparation time, you can craft this flavorful blend that will quickly become a staple in your cooking repertoire. Say goodbye to store-bought seasonings filled with preservatives—this DIY mix is not only fresh and vibrant but also budget-friendly!


Ingredients

Scale
  • 1 tbsp onion flakes
  • 3/4 tsp dried thyme
  • 2 tbsp dried Greek oregano
  • 2 tsp salt
  • 1 1/2 tsp dried dill
  • 1 1/2 tsp garlic powder
  • 1 tsp pepper
  • 1 tsp dried marjoram
  • 1 tbsp dried basil
  • 1 1/2 tbsp dried parsley

Instructions

  1. In a small bowl, combine all ingredients: onion flakes, thyme, oregano, salt, dill, garlic powder, pepper, marjoram, basil, and parsley.
  2. Mix well until evenly distributed. For a finer texture, use a spice grinder.
  3. Transfer to an airtight container and seal tightly for freshness.
  • Prep Time: 5 minutes
  • Cook Time: N/A
  • Category: Seasoning
  • Method: Mixing
  • Cuisine: Mediterranean

Nutrition

  • Serving Size: 1 tsp (3g)
  • Calories: 9
  • Sugar: 0g
  • Sodium: 163mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: <1g
  • Protein: <1g
  • Cholesterol: 0mg