Description
Discover the delightful Honeycrisp Apple Broccoli Salad—a vibrant and refreshing dish that perfectly balances sweet and savory flavors. This easy-to-make salad features crisp broccoli, juicy Honeycrisp apples, and a medley of crunchy nuts and dried cranberries, all coated in a creamy dressing. Ideal for fall gatherings or as a nutritious side dish, it brings color and taste to any meal.
Ingredients
Scale
- 4 cups broccoli florets, chopped
- 1 large Honeycrisp apple, diced
- 1/2 cup dried cranberries
- 1/2 cup chopped pecans or walnuts
- 1/4 cup red onion, finely diced
- 1/2 cup mayonnaise
- 2 tablespoons apple cider vinegar
- 1 tablespoon honey
- Salt and pepper to taste
Instructions
- In a large mixing bowl, combine chopped broccoli, diced Honeycrisp apple, dried cranberries, chopped nuts, and red onion.
- In a separate small bowl, whisk together mayonnaise, apple cider vinegar, honey, salt, and pepper until smooth.
- Pour the dressing over the salad ingredients and toss gently until well coated.
- Chill in the refrigerator for at least 30 minutes before serving to allow flavors to meld.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 220
- Sugar: 11g
- Sodium: 290mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 5mg