Description
Lemon Blueberry Fluff is a refreshing and indulgent dessert that perfectly balances creamy lemon goodness with the sweetness of fresh blueberries. Ideal for summer picnics, BBQs, or family gatherings, this no-bake treat is quick to prepare and sure to impress your guests. With its light and fluffy texture, it’s a delightful finish to any meal. Whether you serve it in individual cups or a large bowl, this vibrant dessert will become a favorite for warm-weather occasions.
Ingredients
Scale
- 8 ounces cream cheese
- ½ cup confectioner’s sugar
- 8 ounces whipped topping
- 1 lemon (juiced)
- 3 cups mini marshmallows
- 18 ounces fresh blueberries
- Optional: lemon extract, sliced almonds, fresh lemon zest for garnish
Instructions
- In a large mixing bowl, beat the cream cheese and confectioner’s sugar until smooth.
- Gently fold in the whipped topping and lemon juice until well combined.
- Add the blueberries and mini marshmallows, folding until evenly coated.
- Cover with plastic wrap and chill in the refrigerator for at least 30 minutes.
- Before serving, garnish with sliced almonds and lemon zest if desired.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: ½ cup (120g)
- Calories: 220
- Sugar: 18g
- Sodium: 120mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg