Description
Discover the delightful McGriddle Bites, a bite-sized twist on the classic Sausage McGriddles. Perfect for breakfast, lunch, or a quick snack, these savory-sweet morsels combine crumbled sausage and melted cheddar cheese enveloped in fluffy pancake batter. Whether you’re hosting a brunch or need a convenient meal prep option, McGriddle Bites are sure to please everyone. They can be made ahead of time and stored in the fridge or freezer, making them an ideal grab-and-go treat. Simply warm them up and enjoy with a drizzle of maple syrup or your favorite dipping sauce for an irresistible flavor experience.
Ingredients
Scale
- 16 ounces breakfast sausage
- 2 cups Hungry Jack pancake mix
- 1 ½ cups water
- ¼ cup maple syrup (plus more for serving)
- 1 cup shredded cheddar cheese
Instructions
- Preheat oven to 400ºF (204ºC) and grease a mini muffin tin.
- Cook the breakfast sausage in a skillet until browned, then drain excess grease.
- In a mixing bowl, combine pancake mix, water, and maple syrup until just mixed; lumps are fine.
- Fold in the cooked sausage and cheddar cheese until evenly distributed.
- Spoon the mixture into the muffin tin, filling each cup about three-quarters full.
- Bake for 12-15 minutes until golden brown and a toothpick comes out clean.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Breakfast
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bite (28g)
- Calories: 90
- Sugar: 2g
- Sodium: 230mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: <1g
- Protein: 4g
- Cholesterol: 20mg