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Melt in Your Mouth Chicken

Melt in Your Mouth Chicken


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  • Author: Emma
  • Total Time: 50 minutes
  • Yield: Serves 4

Description

Melt in Your Mouth Chicken is a delectable dish that guarantees to be a hit with family and friends. This recipe features tender chicken breasts coated in a rich and creamy mixture of mayonnaise or Greek yogurt, parmesan cheese, and seasonings, resulting in an exquisite flavor that’s simply irresistible. Ideal for any gathering or cozy night in, this easy-to-follow recipe ensures that even novice cooks can impress their guests. With just a few simple ingredients and minimal prep time, you can serve up a comforting meal that everyone will love.


Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 1 cup mayonnaise or Greek yogurt
  • 1/2 cup parmesan cheese
  • 1 teaspoon seasoning salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon garlic powder

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a mixing bowl, combine mayonnaise or Greek yogurt, parmesan cheese, seasoning salt, black pepper, and garlic powder until well mixed.
  3. Spread the mixture evenly over each chicken breast to ensure full coverage.
  4. Place the coated chicken breasts in a baking dish and bake for about 45 minutes or until the chicken is cooked through (internal temperature of 165°F).
  5. Let rest for a few minutes before serving.
  • Prep Time: 5 minutes
  • Cook Time: 45 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 chicken breast (150g)
  • Calories: 400
  • Sugar: 1g
  • Sodium: 620mg
  • Fat: 25g
  • Saturated Fat: 6g
  • Unsaturated Fat: 19g
  • Trans Fat: 0g
  • Carbohydrates: 5g
  • Fiber: 0g
  • Protein: 35g
  • Cholesterol: 110mg