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No-Bake Cheesecake Parfait

No-Bake Cheesecake Parfait


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  • Author: Emma
  • Total Time: 0 hours
  • Yield: Serves approximately 6 people 1x

Description

Indulge in the delightful layers of our No-Bake Cheesecake Parfait, a quick and easy dessert that’s perfect for any occasion. With a creamy cheesecake filling nestled between graham cracker crumbs and topped with luscious cherry pie filling, this parfait is a crowd-pleaser that requires no baking!


Ingredients

Scale
  • 1 1/2 cups finely crushed graham cracker crumbs
  • 3 tablespoons granulated sugar
  • 7 tablespoons melted butter
  • 1 package (8 ounces) softened cream cheese
  • 1 can (14 ounces) sweetened condensed milk
  • 1/3 cup freshly squeezed lemon juice
  • 1 teaspoon vanilla extract
  • 1 can (21 ounces) cherry pie filling

Instructions

  1. In a mixing bowl, combine graham cracker crumbs, sugar, and melted butter; set aside.
  2. In another bowl, beat cream cheese until smooth. Add sweetened condensed milk, lemon juice, and vanilla; mix until well combined.
  3. Layer the ingredients in cups: start with graham cracker mixture, then cheesecake filling, followed by cherry pie filling. Repeat layers as desired.
  4. Chill the parfaits for at least 30 minutes before serving or up to 24 hours for best flavor.
  • Prep Time: 15 minutes
  • Cook Time: None
  • Category: Dessert
  • Method: No Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 parfait (150g)
  • Calories: 330
  • Sugar: 25g
  • Sodium: 250mg
  • Fat: 16g
  • Saturated Fat: 9g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 41g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 40mg