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No Bake Crispy Snickers Bars

No Bake Crispy Snickers Bars


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  • Author: Emma
  • Total Time: 30 minutes
  • Yield: Approximately 24 servings 1x

Description

Indulge in the delightful layers of No Bake Crispy Snickers Bars—an irresistible dessert that combines rich chocolate, creamy peanut butter, and crunchy peanuts without the need for baking! This quick and easy treat is perfect for any occasion, whether it’s a holiday gathering or a casual family get-together. With just 30 minutes of prep time, you’ll create a show-stopping dessert that will impress your friends and family. Each bite delivers a satisfying crunch from Cocoa Pebbles and a sweet layer of caramel that brings everything together. Enjoy these bars chilled or serve them alongside vanilla ice cream for an extra special touch.


Ingredients

Scale
  • 12 ounces semi-sweet chocolate chips (divided)
  • 11 ounces butterscotch chips (divided)
  • 1 cup creamy peanut butter (divided)
  • 3 cups Cocoa Pebbles (divided)
  • ¼ cup unsalted butter
  • 1 cup granulated sugar
  • ¼ cup evaporated milk
  • 7 ounces marshmallow creme
  • 1 ½ cups roasted (lightly salted peanuts, coarsely chopped)
  • 1 teaspoon vanilla extract
  • 11 ounces bag KRAFT caramels or caramel bits
  • ¼ cup evaporated milk

Instructions

  1. Prepare a 9×13 inch baking dish by lining it with parchment paper.
  2. For the Chocolate Layer: Melt half the semi-sweet chocolate chips, butterscotch chips, and peanut butter in a saucepan; spread in the dish and chill.
  3. For the Nougat Layer: Cook butter, sugar, and evaporated milk until boiling; mix in marshmallow crème, remaining peanut butter, and Cocoa Pebbles; spread on top of the chilled chocolate layer.
  4. For the Caramel Layer: Melt KRAFT caramels with evaporated milk; stir in peanuts and pour over nougat layer.
  5. Finish with remaining melted chocolate mixture on top; chill until firm before slicing.
  • Prep Time: 30 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 210
  • Sugar: 14g
  • Sodium: 120mg
  • Fat: 12g
  • Saturated Fat: 5g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 24g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 5mg