Description
Pancake Sausage Bites are a delicious and playful twist on the traditional breakfast we all know and love. These bite-sized delights combine savory sausage patties wrapped in a fluffy pancake batter, deep-fried to golden perfection. Perfect for brunch gatherings, cozy mornings at home, or even as portable snacks, these bites offer an irresistible blend of flavors and textures. With their crispy exterior and soft interior, they’re sure to impress family and friends alike. Serve them warm with a drizzle of maple syrup or a dusting of powdered sugar for an added touch of indulgence. Get ready to elevate your breakfast game with these mouthwatering treats!
Ingredients
Scale
- 1 cup all-purpose flour
- 1 tablespoon sugar
- ½ teaspoon baking soda
- ½ teaspoon salt
- ¼ teaspoon baking powder
- 1 large egg
- 1 cup buttermilk
- 26 sausage patties (e.g., Jimmy Dean's Heat ‘N Serve)
- Vegetable oil (for frying)
- Powdered sugar and maple syrup (for serving)
Instructions
- Cook the sausage patties in a frying pan until browned; drain on paper towels.
- In a medium bowl, whisk together the dry ingredients: flour, sugar, baking soda, salt, and baking powder.
- In a small bowl, mix the egg and buttermilk; then combine with dry ingredients gently until lumpy.
- Heat vegetable oil in a large saucepan over medium-high heat.
- Dip each cooked sausage patty into the batter until fully coated.
- Fry coated sausages in batches until golden brown on all sides; drain on paper towels.
- Serve hot with powdered sugar and maple syrup.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Breakfast
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 135
- Sugar: 2g
- Sodium: 319mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 30mg