Description
Discover the ultimate comfort food with this Easy Slow Cooker Tomato Soup. Perfect for chilly evenings or family gatherings, this rich and flavorful soup comes together effortlessly using just a handful of simple ingredients. With only five minutes of prep time, you can set it in your slow cooker and enjoy your day while the savory aromas fill your kitchen. This versatile dish pairs beautifully with grilled cheese sandwiches or can be enjoyed on its own, making it a family favorite that’s both healthy and satisfying. Experience the cozy warmth of homemade tomato soup that everyone will love!
Ingredients
- 28 oz crushed canned tomatoes
- 30 oz diced canned tomatoes
- 1/2 cup diced white onion
- 2 cups vegetable broth
- 4 tablespoons butter
- 1 cup half & half
- 1 teaspoon dried thyme
- 1 teaspoon dried oregano
- 1/2 teaspoon dried basil
- 1/2 tablespoon sugar
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
Instructions
- Add all ingredients to the slow cooker and mix well.
- Cover and cook on high for 4-5 hours or low for 6-7 hours.
- Blend the soup until smooth using an immersion blender.
- Serve warm and enjoy!
- Prep Time: 5 minutes
- Cook Time: 4–7 hours
- Category: Soup
- Method: Slow Cooker
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 220
- Sugar: 9g
- Sodium: 520mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 35mg