S’more Bars

When it comes to S’more Bars, these delightful treats are perfect for any occasion, from family gatherings to cozy campfire nights. With their gooey chocolate, fluffy marshmallows, and crunchy graham cracker crust, S’more Bars capture the essence of classic s’mores in a convenient form. Plus, they are incredibly easy to make, requiring just four simple ingredients that result in a mouthwatering dessert everyone will love.

Why You’ll Love This Recipe

  • Quick and Easy: This recipe comes together in under an hour, making it perfect for last-minute dessert cravings.
  • Minimal Ingredients: With only four ingredients needed, you can whip up these bars without fuss.
  • Versatile Treat: Enjoy them at home, bring them to a cookout, or serve them as a sweet snack for camping adventures.
  • Decadent Flavor: The combination of melted chocolate and toasted marshmallows creates a rich taste that is hard to resist.
  • Family-Friendly Fun: Making S’more Bars is an enjoyable activity that kids can help with, creating fun memories in the kitchen.

Tools and Preparation

To make your S’more Bars successfully, it’s important to have the right tools on hand. These kitchen essentials will help streamline the process and ensure delicious results.

Essential Tools and Equipment

  • 9×13 baking pan
  • Mixing bowl
  • Cooking spray
  • Spatula

Importance of Each Tool

  • 9×13 baking pan: The perfect size for creating thick S’more Bars that bake evenly.
  • Mixing bowl: A sturdy bowl is essential for mixing the graham cracker crumbs and butter smoothly.
  • Cooking spray: Prevents sticking and makes cleanup a breeze after baking.
  • Spatula: Ideal for pressing down the crust firmly into the pan for a solid base.

Ingredients

When it comes to S’more Bars, the fewer the ingredients the better. These S’more bars only require four ingredients: Marshmallows, chocolate chips, graham crackers, and butter. Because butter makes everything better.

For the Crust

  • 2 cups Graham cracker crumbs
  • 1/2 cup Melted butter

For the Filling

  • 4 cups Chocolate chips
  • 1 package Mini marshmallows

How to Make S’more Bars

Step 1: Preheat the Oven

Preheat your oven to 350F. This ensures that your S’more Bars bake evenly from start to finish.

Step 2: Prepare Your Pan

Grease your 9×13 pan with cooking spray. This step helps prevent sticking and makes it easier to remove your bars once baked.

Step 3: Mix Crust Ingredients

In a mixing bowl, combine the graham cracker crumbs and melted butter. Stir until well mixed.

Step 4: Press Into Pan

Sprinkle the mixture into the prepared baking dish. Use your hands or a spatula to press firmly on the bottom and up the sides of the pan.

Step 5: Bake Crust

Bake in preheated oven for about 8 minutes. This will create a firm base for your S’more Bars.

Step 6: Add Chocolate Chips and Marshmallows

Remove from oven and immediately sprinkle chocolate chips over the baked crust. Follow with a layer of mini marshmallows, spreading them evenly across the top.

Step 7: Bake Again

Return to oven and bake for an additional 20 minutes or until marshmallows turn golden brown. The aroma will be irresistible!

Step 8: Cool Down

Let your S’more Bars cool before placing them in the fridge. Chilling helps set them for easier cutting later on.

Step 9: Cut and Serve

Once cooled completely, cut into squares and serve. Enjoy this scrumptious treat with friends and family!

How to Serve S’more Bars

S’more Bars are a delightful treat that can be enjoyed in various ways. Whether you’re hosting a gathering or just indulging at home, these serving suggestions will elevate your experience.

Family Style Serving

  • Cut into squares – Slice the bars into even squares for easy sharing among family and friends.
  • Serve warm – Enjoy them straight from the oven while they’re still gooey and delicious.

Outdoor Picnic

  • Pack for picnics – These bars are easy to transport. Just wrap them individually for a tasty treat on the go.
  • Pair with fruit – Fresh fruit like strawberries or bananas complements the sweetness of S’more Bars wonderfully.

Movie Night Treat

  • Create a dessert platter – Serve S’more Bars alongside popcorn and candies for a fun movie night spread.
  • Add ice cream – Top warm bars with a scoop of vanilla ice cream for an indulgent twist.

Camping Fun

  • Make them portable – Wrap S’more Bars in parchment paper for an easy dessert option while camping.
  • Roast marshmallows over the fire – Pair your bars with freshly roasted marshmallows for that authentic camping experience.
Smore Bars 2Pin for later!

How to Perfect S’more Bars

To make sure your S’more Bars turn out perfectly each time, follow these helpful tips.

  • Use fresh ingredients – Ensure your chocolate chips and marshmallows are fresh for the best flavor.
  • Don’t skip the butter – Using melted butter helps bind the graham cracker crumbs together for a sturdy base.
  • Watch the baking time – Keep an eye on the bars while they bake; overbaking can lead to hard edges.
  • Cool before cutting – Allowing them to cool completely makes cutting easier and helps maintain their shape.
  • Experiment with toppings – Try adding nuts or different chocolate flavors for a unique twist on classic S’more Bars.

Best Side Dishes for S’more Bars

S’more Bars can be paired with various side dishes to create a well-rounded dessert experience. Here are some great options:

  1. Fresh Fruit Salad – A light and refreshing option that balances the sweetness of S’mores.
  2. Chocolate Fondue – Dip fruits or pretzels in warm chocolate for an extra indulgent treat alongside your bars.
  3. Ice Cream Sundae Bar – Set up a sundae station with toppings that complement S’mores, like crushed graham crackers and mini marshmallows.
  4. Coffee or Hot Chocolate – Serve warm beverages that pair perfectly with the sweet flavors of your dessert.
  5. Cheese Platter – Include some mild cheeses to balance out the sweetness of S’more Bars, creating an interesting flavor contrast.
  6. Mini Cupcakes – Offer small cupcakes as an alternative sweet treat that guests can enjoy alongside their S’mores delight.

Common Mistakes to Avoid

When making S’more Bars, it’s easy to overlook some key details that can affect your final dish. Here are some common mistakes and how to avoid them.

  • Not measuring ingredients properly: Accurate measurements are crucial. Use a kitchen scale or measuring cups for best results.
  • Skipping the cooling time: Allowing your S’more Bars to cool is essential. This helps them set properly and makes cutting easier.
  • Using the wrong baking dish: A 9×13 pan is ideal for S’more Bars. Using a different size can affect cooking times and texture.
  • Overbaking the marshmallows: Keep an eye on the marshmallows while they bake. They should be golden brown, not burnt.
  • Not pressing the mixture firmly: Pressing the graham cracker base firmly helps it hold together better after baking.
Smore Bars 3Pin for later!

Storage & Reheating Instructions

Refrigerator Storage

  • Store S’more Bars in an airtight container in the fridge.
  • They will stay fresh for up to one week.

Freezing S’more Bars

  • Wrap individual bars in plastic wrap before placing them in a freezer bag.
  • They can be frozen for up to three months.

Reheating S’more Bars

  • Oven: Preheat the oven to 350°F and heat for about 10 minutes until warm.
  • Microwave: Heat on medium power for 15-20 seconds; be cautious not to overheat.
  • Stovetop: Place in a skillet on low heat, covering with a lid to warm evenly.

Frequently Asked Questions

If you have questions about making S’more Bars, you’re not alone! Here are some common inquiries.

What are S’more Bars?

S’more Bars are a delicious dessert that combines graham crackers, chocolate, and marshmallows baked together into a gooey treat.

Can I make S’more Bars ahead of time?

Yes, you can prepare S’more Bars a day in advance. Just store them properly in an airtight container in the fridge.

How do I customize my S’more Bars?

You can add nuts, caramel drizzle, or even swap dark chocolate for milk chocolate for different flavor combinations.

Are there any alternatives for gluten-free diets?

Definitely! Use gluten-free graham crackers or alternative crusts made from nuts or oats.

Final Thoughts

S’more Bars are not only easy to make but also incredibly versatile. Whether you’re serving them at a cookout or enjoying them as a cozy treat at home, they’re sure to delight everyone. Feel free to customize with your favorite toppings!

Remember it later

Planning to try this recipe soon? Pin it for a quick find later!

PIN IT NOW!
Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
S'more Bars

S’more Bars


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Emma
  • Total Time: 43 minutes
  • Yield: Approximately 12 servings 1x

Description

S’more Bars are the ultimate indulgent dessert that captures the nostalgic flavors of classic s’mores in a convenient bar form. With gooey chocolate, fluffy marshmallows, and a crunchy graham cracker crust, these bars are perfect for any occasion—from family gatherings to cozy nights by the campfire. Made with just four simple ingredients, they come together quickly and promise to satisfy your sweet cravings with ease. Whether you enjoy them warm or chilled, S’more Bars are a delightful treat everyone will love!


Ingredients

Scale
  • 2 cups graham cracker crumbs
  • 1/2 cup melted butter
  • 4 cups chocolate chips
  • 1 package mini marshmallows

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Grease a 9×13 baking pan with cooking spray.
  3. In a mixing bowl, combine graham cracker crumbs and melted butter; mix well.
  4. Press the mixture firmly into the bottom of the prepared pan.
  5. Bake for 8 minutes to create a firm crust.
  6. Remove from oven and sprinkle chocolate chips evenly over the crust.
  7. Top with mini marshmallows and bake for an additional 20 minutes until golden brown.
  8. Let cool before cutting into squares.
  • Prep Time: 15 minutes
  • Cook Time: 28 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 square (60g)
  • Calories: 220
  • Sugar: 18g
  • Sodium: 90mg
  • Fat: 12g
  • Saturated Fat: 7g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 29g
  • Fiber: <1g
  • Protein: 2g
  • Cholesterol: 15mg

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star