Description

Indulge in the delightful world of Snickerdoodle Cobbler, where the beloved flavors of classic snickerdoodle cookies meet the cozy charm of a warm cobbler. This easy-to-make dessert features a gooey, cinnamon-infused base that’s perfect for serving at family gatherings, holiday celebrations, or simply enjoying on a cozy night in. With minimal effort required, you’ll have a crowd-pleaser that pairs beautifully with ice cream or whipped cream. The rich aroma of cinnamon and brown sugar fills your kitchen as it bakes, making this dessert an irresistible treat for all occasions. Whether enjoyed warm on its own or jazzed up with toppings, Snickerdoodle Cobbler is sure to become a favorite!

Ingredients

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1/3 cup unsalted butter (melted)
3/4 cup whole milk
2 teaspoons vanilla extract
1 1/2 cups sugar
1 1/2 cups flour
2 1/4 teaspoons baking powder
3/4 teaspoon salt
2 teaspoons cinnamon
1 1/2 cups brown sugar (packed)
1 1/2 cups hot water
1/4 cup sugar
1/2 teaspoon cinnamon

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Instructions

Preheat your oven to 350°F and spread melted butter evenly in a 9×13 baking pan.
In a mixing bowl, whisk together milk, vanilla extract, and sugar until combined.
Gradually add flour, baking powder, salt, and cinnamon; mix until just combined.
Spoon the batter over the melted butter without stirring. Sprinkle brown sugar evenly over the top.
Carefully pour hot water over both layers.
Bake for about 30-35 minutes until golden brown and mostly set.
Mix topping sugar with cinnamon and sprinkle over the hot cobbler before serving.

Prep Time: 10 minutes
Cook Time: 35 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 slice (110g)
Calories: 280
Sugar: 32g
Sodium: 210mg
Fat: 8g
Saturated Fat: 5g
Unsaturated Fat: 3g
Trans Fat: 0g
Carbohydrates: 52g
Fiber: 1g
Protein: 3g
Cholesterol: 30mg