Description
Elevate your baking with this Sugar Cookie Icing That Hardens, the ultimate recipe for creating beautifully decorated cookies that impress every time. Perfect for festive occasions or simple gatherings, this icing dries to a hard finish, allowing you to stack and package your sweet creations without any worries of smudging.
Ingredients
Scale
- 2 cups powdered sugar
- 1 ½ tablespoons corn syrup
- ½ teaspoon vanilla extract
- 1 ½ tablespoons cold milk or water
- Gel food coloring (optional)
Instructions
- Sift the powdered sugar into a medium bowl.
- Mix in corn syrup, vanilla extract, and cold milk or water until smooth.
- Adjust consistency by adding more milk if necessary; it should fall slowly from the spoon.
- Divide the icing for coloring if desired and mix in gel food coloring.
- Decorate your cookies and let them set at room temperature until hardened.
- Prep Time: 5 minutes
- Cook Time: N/A
- Category: Dessert
- Method: N/A
- Cuisine: N/A
Nutrition
- Serving Size: 1 tablespoon (15g)
- Calories: 50
- Sugar: 12g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg