Description
Taco Pizza Appetizer is a mouthwatering dish that perfectly combines the flavors of tacos and pizza, making it an ideal treat for any occasion. This easy-to-make appetizer features a flaky crescent roll crust topped with seasoned ground beef, creamy cheeses, and fresh veggies, offering a delightful burst of flavor in every bite. Perfect for game days, family gatherings, or simply as a fun snack, this versatile recipe allows for customization to suit everyone’s taste preferences. With minimal prep time and simple ingredients, you’ll impress your guests with this crowd-pleaser that’s sure to become a favorite at your table.
Ingredients
Scale
- 8 ounces crescent rolls
- 4 ounces cream cheese
- 4 ounces sour cream
- 1 pound ground beef (or turkey)
- 1 taco seasoning packet
- ½ cup diced tomatoes
- ½ cup shredded cheddar cheese
- ½ cup shredded mozzarella cheese
- Fresh toppings like lettuce and jalapeños
Instructions
- Preheat your oven to 375°F (190°C).
- Unroll the crescent rolls on a baking sheet and pinch seams to form a rectangle.
- In a mixing bowl, combine cream cheese and sour cream until smooth; spread over the crust.
- Cook ground beef in a skillet until browned; drain fat and add taco seasoning according to package instructions.
- Spread the cooked meat over the creamy layer, then add diced tomatoes and sprinkle cheeses on top.
- Bake for about 10 minutes until golden brown and bubbly.
- Remove from oven, let cool slightly, then top with lettuce and any other desired toppings.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Mexican
Nutrition
- Serving Size: 1 slice
- Calories: 210
- Sugar: 2g
- Sodium: 520mg
- Fat: 13g
- Saturated Fat: 5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 9g
- Cholesterol: 35mg