Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Toasted Italian Sandwich

Toasted Italian Sandwich


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Emma
  • Total Time: 25 minutes
  • Yield: Serves 1

Description

Elevate your lunch or dinner with our Toasted Italian Sandwich—a delightful creation that combines savory cured meats, fresh mozzarella, and vibrant spreads for a mouthwatering experience. With its crispy ciabatta roll and an array of flavorful ingredients like pesto and sun-dried tomatoes, this sandwich is perfect for any occasion, from casual meals to picnics.


Ingredients

Scale
  • 1 Ciabatta roll
  • 1 tablespoon pesto sauce
  • 1 tablespoon chopped sun-dried tomatoes
  • 2 slices fresh mozzarella
  • 3 slices ham
  • 1 slice salami
  • 1 slice cracked black pepper salami
  • 1 slice pepperoni
  • 1 slice turkey pepperoni

Instructions

  1. Preheat toaster oven and cut the ciabatta roll in half. Toast both sides until golden.
  2. Spread pesto on the top half; layer sun-dried tomatoes on the bottom half.
  3. Stack ham, salami, black pepper salami, pepperoni, turkey pepperoni, and mozzarella on the bottom.
  4. Return the filled bottom half to the toaster oven until cheese melts.
  5. Assemble sandwich by placing the top half on and serve warm.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Main
  • Method: Toasting
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 serving
  • Calories: 590
  • Sugar: 4g
  • Sodium: 1340mg
  • Fat: 30g
  • Saturated Fat: 12g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 49g
  • Fiber: 3g
  • Protein: 32g
  • Cholesterol: 90mg